
Our Story
Where South African Soul Meets Every Bite!
At RepublicZA, we’re not just a restaurant; we’re a proud celebration of everything South African. Our mission? To unite food lovers, friends, and family around the simple joy of great meals and even better company. Born from a love for the vibrant spirit of Mzansi, we infuse every dish with local flavour, culture, and good times.
So, come make our republic yours, because we believe: “More South African than a Quantum Taxi!” (Yeah, we said it.)
what to expect
CHECK OUT WHAT MAKES US ONE-OF-A-KIND
If you love the great outdoors and aren’t afraid to get your hands a little dirty, you’re
going to love it here.
Border Control
Border Control
Border Control
Border Control
Border Control
Border Control

Our Inspirations
Inspired by Mzansi, Driven by Flavour!
The Republic.ZA was born from a love for open-flame cooking, dining with friends and family, and a passion for South Africa’s unique braai culture.
The Republic.ZA is the love child of passion, vision, and a deep-rooted adoration
for South African outdoor and open-flame cooking. Our founders wanted to
showcase South Africa’s braai heritage with all its flavours, ambience, and cultural richness. From the meat deli to the traditional cooking techniques, retail store, and themed dining experiences, we’re all about authenticity and flair.

it's Always Lekka at Republic ZA
Our Mission and Vision
Mission: At RepublicZA, we’re dedicated to showcasing the rich tapestry of South African culture through authentic cuisine, warm hospitality, and a lively atmosphere that brings people together.
Vision: We aspire to be the go-to destination for those seeking an unforgettable dining experience that celebrates the heart and soul of Mzansi. Our goal is to create a vibrant community hub where everyone feels at home.
Our Values
The Secret Sauce!
- Authenticity: True flavours and traditional methods.
- Quality: Only the best ingredients and service.
- Community: A welcoming space for socializing and bonding.
- Sustainability: Local suppliers and sustainable practices.
- Innovation: Fresh ideas and exciting experiences.
- Humour and Joy: Light-hearted dining for joyful experiences.
- Memorability: Every visit is a memorable adventure.